

海味一品煲
Originating from festive Foochow banquets, this luxurious seafood pot celebrates abundance and reunion. At Golden Happiness, we preserve that heritage by braising sea cucumber, fish maw, scallops, and prawns in a broth of old hen and pork bones for hours. The flavours deepen slowly, creating a velvety sauce that captures the richness of the sea and the comfort of home.

龙船拼盘
A signature platter inspired by the spirit of the Dragon Boat Festival. From succulent fried fritters to delicate seafood appetisers, every element on this handcrafted “dragon boat” is prepared with care. Our version pays homage to the Foochow spirit of unity, where families and friends gather to share good food and good fortune.

富贵虾球
In Foochow tradition, prawns symbolise laughter and good fortune. The cheerful “ha” sound of “虾” is said to bring happiness to every meal. This signature dish is made with freshly prawns rolled by hand, then lightly coated and fried to crisp perfections that locks in their natural sweetness. Served pipping hot, each

海味四宝

香焖牛肉牛筋萝卜煲

清蒸加帛白丁鱼

金囍一支骨

香焖猪脚猪肚

酸甜排骨

传统手炒芋泥糯米

蒜贵豆苗

红糟鸭